COLD EXTRACTION TECHNOLOGY

Bring the Cold Brew experience home

With the exclusive Cold Extraction Technology from
De’Longhi you can enjoy a perfect cup of Cold Brew
at home. 

Enjoy barista-style coffee at home

Cold Brew Introduction

What is Cold Brew Coffee?

Cold Brew is a coffee-making technique that extracts flavour and aroma from beans using cold or room temperature water. Traditionally, this involves steeping beans for 12+ hours or using a specialized drip tower, resulting in a mild, sweet taste. De’Longhi’s Cold Extraction Technology can achieves the same result in under 5 minutes!
Refreshing Coffee Experience

Why Cold Extraction Technology?

Cold Brew coffee is a delicious option for those who prefer a pleasantly refreshing coffee experience. De’Longhi’s unique Cold Extraction Technology retains the floral aroma and natural sweetness of your favourite coffee beans, providing a perfect sensory experience.
Taste the difference

Cold Brew VS Iced Coffee

Iced Coffee is brewed hot and then cooled with ice, giving it a slightly bitter taste, while Cold Brew is made by steeping coffee grounds in cool water for a long time, resulting in a smoother, sweeter flavor with less acidity.
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